Brulé Gastro-Kitchen

An Ever Evolving Restaurant Concept

Brulé, a favorite hot spot for locals and visitors alike, is a casual and chic restaurant located in the Pineapple Grove neighborhood. An open kitchen produces vibrant, seasonal and sustainable dishes that are drenched in tradition, yet imaginatively inspired.

We believe in locally sourced ingredients, seasonally inspired menus, local craft breweries, eclectic wines and craft cocktails. Eat, drink and be happy!

About Brulé Gastro-Kitchen

Located in the heart of Downtown Delray Beach, Brulé Gastro-Kitchen (formerly Brulé Bistro) is just steps away from Atlantic Avenue’s vibrant nightlife and boutique shopping, making it an ideal stop for locals and visitors alike. Whether you’re enjoying a weekend brunch, indulging in a romantic dinner, or meeting friends for happy hour, this Delray Beach restaurant delivers a memorable experience that celebrates the city’s rich culinary culture. With its commitment to quality, creativity, and community, Brulé continues to be a must-visit destination for food lovers seeking the best restaurants in Delray Beach.

Guests can expect an elevated dining experience marked by bold flavors, artfully crafted cocktails, and a warm, inviting atmosphere perfect for everything from intimate dinners to lively gatherings. This reimagined concept continues the tradition of exceptional service and creative cuisine that has made Brulé a staple in the Delray Beach culinary scene.

The Owner

Chef Suzanne Perrotto is second generation chef/owner. Growing up in the family business– an Italian Trattoria in New York–Suzanne discovered her passion for cooking. Sunday dinners with pasta-filled family feasts, homemade breads, sweets and plenty of red wine were the heart and soul of the family affair. Her mother’s epicurean style combined tradition with seasonal ingredients–steeped in generations of authentic Italian cuisine. After graduating Le Cordon Bleu in Scottsdale, Arizona Perrotto launched her culinary career in many kitchens across the country including the Phoenician Resort, Wrigley Mansion, Country Club of North Carolina , Jupiter Beach Resort and Ibis Country Club. When the entrepreneurial spirit beckoned, Perrotto opened Brulé in downtown Delray Beach in 2007.